Growing up in the United States, I received an awful education in tofu. Maybe you did, too.
The decade has seen a number of scientific advances so far, from the delicious to the dubious.
This isn’t your grandmother’s noodle kugel. Chefs are getting creative with Jewish dishes.
Limited-run menu promotions are common in fast food. These standouts are good enough to be available year-round.
The top 10 worst Christmas candies of 2023, from ribbon candy to holiday Peeps.
The celebrity chef emphasized his love for Northern Michigan in his first video cooking class.
Get the best holiday cakes delivered to your door for under $100.
It seems there's a TGI Fridays cocktail for every Scrooge and jolly elf in your group.
McDonald's has made over 50 changes to the way it makes its Big Mac and Quarter Pounder.
Plus Subway's new footlong cookies and the return of the McNugget Buddies.
The Takeout's biggest food news stories from November 27 to December 1.
There's more than just presents under the tree to look forward to in December 2023.
The mild Italian deli meat took the spotlight on charcuterie boards this year.
United Airlines is testing out a self-service snack bar on some flights.
The new McDonald's restaurant concept, CosMc's, looks ready to open in Bolingbrook, Illinois.
Panera is known for its hearty and flavorful soups—here are the best and worst on the menu.
Fans can get a taste of Subway's footlong cookie before the nationwide release.
Did you have one with frosting? I don’t think frosting belongs on cookies. I like the cookies they have without it, but unfortunately, that’s not many.
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