Newswire

Tourists and residents might have trouble satisfying late-night cravings very soon.

At this point, combo deals are the only real way to save money at Taco Bell.

The new "Mini Mondays" promotion does come with one restriction.

Australian start-up Vow creates lab-grown quail meat.

The condiment is popular worldwide, but Chang wants to trademark the name.

But are they worth shelling out for? It depends on the occasion.

Order the Augusta National pimento cheese sandwich to pair with the 2024 Masters.

The Easter Bunny can't stop laying Reese's Peanut Butter Eggs.

The Flamin' Hot category of chip flavors is its own brand now.

Food delivery has taken to the skies, and now you can get your burgers and fries flown in.

The annual State of Snacking report from Mondelez proves our love for yakking about snacking.

Craving Subway's Sweet Onion Teriyaki Sauce? Now you can grab a whole bottle of it.

This slithering reptile is a good source of lean protein.

Guinness World Records has confirmed that this is one special piece of fruit.

The company responsible for 3D-printed vegan salmon has now developed vegan octopus.

The coffee machine maker is finally addressing its plastic problem.

One of Guy Fieri's Chicken Guy restaurants is really behind on rent.

The Golden Arches have fallen… for a brief moment, at least.

Consumable products are having a sales surge, but it's not enough to float Family Dollar.

Hormel is introducing a new style of sliced pepperoni for homemade pies.