For unto us, a kringle is born: In praise of the one true holiday pastryThis Scandinavian holiday pastry is nothing short of extreme.ByLillian StonePublishedDecember 23, 2021
Mmm, how about a delicious slab of horrible monkfish?The Maine Coast Fishermen’s Association is marketing the fish as a tasty entree.ByLillian StonePublishedDecember 23, 2021
A sugar-crazed king once forced bakers to bake a 4,000-pound stollenIn 1730, a European ruler wanted to make sure there was enough stollen for everyone.ByLillian StonePublishedDecember 23, 2021
Skip the cookies—treat Santa to a platter of Olive Garden breadsticksOlive Garden is offering "extra breadsticks for Santa" just in time for Christmas Eve.ByLillian StonePublishedDecember 22, 2021
It’s not a punch party without an old-school ice ringKeep your holiday punch cold in the tastiest way possible.ByLillian StonePublishedDecember 22, 2021
Did this McDonald’s really install stationary bikes?A viral TikTok video shows a customer pedaling a stationary bike while eating fast food.ByLillian StonePublishedDecember 21, 2021
More people are calling for a total ban on airplane booze [Updated]An airplane booze ban was a hot topic at a recent Senate hearing.ByLillian StonePublishedDecember 21, 2021
Behold, a compendium of fast food breakfast hoursYou can still get breakfast all day at certain chains.ByLillian StonePublishedDecember 21, 2021
Why am I mesmerized by this video of a small man and a large man making kebabs?The joyous video features TikTok star Hasbulla Magomedov.ByLillian StonePublishedDecember 20, 2021
Man arrested after smuggling beloved chicken into soccer gameThe chicken has been the team's "unofficial mascot" for decades.ByLillian StonePublishedDecember 20, 2021
The Feast of the Seven Fishes: a very brief, clam-scented primerThe origins of the Feast of the Seven Fishes are as debated as the dishes served therein.ByLillian StonePublishedDecember 17, 2021
Will Papa John’s new NY-style pizza woo customers back to the chain?The NY Style Pizza debuts later this month with “oversized, foldable slices.”ByLillian StonePublishedDecember 16, 2021
Broaden your nogging horizons with milk punchThere are a few variations of this holiday-worth group cocktail, and they're all delicious.ByLillian StonePublishedDecember 15, 2021
Whole Foods dumpster diver scores “enough meat to feed entire community"The dumpster diver is still posting videos of "freegan" food hauls on TikTok to raise awareness of grocery waste.ByLillian StonePublishedDecember 14, 2021
Hot damn, you can grind your spices in a coffee grinderNo need to mortar-and-pestle yourself into early carpal tunnel.ByLillian StonePublishedDecember 14, 2021
Yikes, better check the dates on your Coca-Cola productsTwo separate Coca-Cola recall announcements suggest some drinks could contain "foreign substances."ByLillian StonePublishedDecember 13, 2021
Pantsless, urine-soaked fire captain cruises through drive-thru lineThe gentleman, an employee of the Plano, Texas Fire-Rescue Department, was suspended and demoted.ByLillian StonePublishedDecember 13, 2021
Impossible Foods is launching a plant-based restaurantWell, sort of—the restaurant is delivery-only and the food is prepared in Dog Haus kitchens across California.ByLillian StonePublishedDecember 10, 2021
Chef responds to account of Michelin-starred dining experience from Hell [Updated]The chef at Bros' in Lecce, Italy, responded to a viral article with an illustrated three-page document.ByLillian StonePublishedDecember 10, 2021
Are gingerbread men, uh, cannibal propaganda?Some historians trace the holiday baked goods to the Saturnalia celebrations of ancient Rome.ByLillian StonePublishedDecember 10, 2021