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Avocados! The star of guacamoles and the butt of hipster toast jokes. For something that’s so buttery and high in…
Kevin Pang
kevinpang
Kevin Pang was the founding editor of The Takeout, and director of the documentary For Grace.
Every month has its own flavor. December tastes like candy canes and hot cocoa. March tastes like Shamrock shakes.…
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It came to my attention this weekend that some people—lookin’ at you, Martha—will be carving non-pumpkin…
The tide began to shift ever so gently the moment I noticed cricket flour at my neighborhood grocer. Cricket flour…
Over the weekend, a big-ass pig was roaming the streets in Highland, a town in Southern California. Police were…
Dorie Greenspan has a new cookbook out October 24 called Everyday Dorie, and as with all of Greenspan’s titles, it’s…
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Hundreds of cookbooks come out every year. I don’t know why hundreds of cookbooks come out every year. Most don’t…
Peter Sagal, the amaretto smooth-voiced host of NPR’s Wait Wait... Don’t Tell Me!, is a man of intimidating…
Welcome to Chocolate Chip Cookie Week, celebrating one of America’s most iconic and widely loved comfort foods.
Welcome to Chocolate Chip Cookie Week, celebrating one of America’s most iconic and widely loved comfort foods.
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The hardest part about frying bacon is finding that textural equilibrium. Me, I like my bacon on the meatier…
The headline above—“Chipotle’s head of food safety plans to retire”—is slightly misleading. Not because it’s…
Velveeta gets a bad rap, and frankly, we think it’s undeserved. (The state of Texas will respectfully disagree.) The…
People: I’m angry. About eight years ago, while scarfing down a chocolate ice cream drumstick, a million-dollar idea…
I have tasted chicken fried in beef tallow. I have tasted chicken fried in duck fat. I have tasted chicken fried in…
The internet operates on hyperspeed—as fast as it takes for your thumb to flick up your phone screen. It means you…
What was most surprising about Kate Bernot’s piece about restaurants that serve shrimp with tail still attached was…
Not since a Georges Seurat painting had a piece of artwork stopped me cold, caused me to examine with cocked head…
Welcome to MmmPop, our exploration of unexpected ways to use soda pop in recipes.