Call it Taylor ham and you’ve got yourself a deal.  Read more

That’s why the bun has to weigh 30 lbs. Read more

New bucket-list item: Participate in assemblage and eating of record food item. Read more

Oh come on. It has plenty of charms. Read more

It’s sports betting in NJ, what could go wrong? Read more

Spoiled for choice Read more

No way, I drink marzens, Vienna lagers, and brown ales pretty much any time I see them.  Read more

Yes thank you for spelling that out. Read more

Where did you procure said sad flounder? Read more

That’s a fair opinion and there are people who’d agree with you. I suppose I’m not arguing whether one definition is correct or not, but more so explaining to readers what to expect when they see kellerbier on a label/tap list.  Read more

Sounds delicious. Read more

This reminds me, I have a bottle of Armagnac on my bar cart that needs my attention.  Read more

Is Steak Tonight... a Steak-Umm? Related? Read more

This summer we’ll definitely do multiple batches to test out different variations. I’ll put chicken stock on the list! Read more

I’m from NJ, it was Jersey Shore’s heyday, I still have no excuses. Read more

Well now I’ve gone and drooled all over the keyboard, thanks.  Read more

Can’t say I have. But I’m intrigued. Maybe I’ll eat those with the Chicken Biskits and do a surf-and-turf thing.  Read more

See also: Me as a kid with Hamburger Helper.  Read more

I mean, you’re asking whether I’m going to say yes to a second dessert with my dessert, so the answer is always yes.  Read more