Great point on the wine thing. The only red wines I usually have on hand are decent bottles and I hate to open one just for a 1/2 cup in a sauce.  Read more

That cranberry sauce sounds incredible--actually, the whole thing sounds great. Well done. Read more

That’s living right, my friend.  Read more

See above tasting notes? But I’m honestly curious what felt lacking to you. What were you hoping for more of? Read more

Where do you live? Pretty sure they’re calling this a national rollout.  Read more

Sigh. Read more

Let me know what you think! Read more

The hops are balanced, truly! They’re not overwhelming at all. Read more

I’m glad they at least taught you this in Boy Scouts. All Girl Scouts taught me was how to shill cookies and weave sit-upons.  Read more

The hops are restrained, just there for balance. Try it and let me know what you think.  Read more

It’s also Oktoberfest beer season, lots of good brown ales out there, too! And winter warmers/stouts/holiday beers are just around the corner... Read more

“more importantly to branch out and try different beers, because there might be something else good out there we hadn’t heard of.” Read more

Y’all know how I feel about those Potato Olés. Read more

I use the tears of mine enemies for that.  Read more

Hey, sometimes it’s nice soap. Read more

I’d keep this going but I think those are the only two lines I know. Read more

It’s all meta Read more

There goes my hero Read more

What is… too crispy?

Never used it much so I don’t think it made it past college.  Read more